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Seeds - Ecology, Biogeography, and, Evolution of Dormancy and Germination - Bog af Carol C. (School of Biological Sciences Baskin - Paperback

Focuses upon seeds' two most important functions - dormancy and germination. This book covers topics such as the types of dormancy, theories of the relationship between dormancy and germination, the various factors that control germination, and more. It provides information on over 3500 species of trees, shrubs, vines, and herbaceous plants.

DKK 1229.95

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Plant Regeneration from Seeds - - Bog - Elsevier Science Publishing Co Inc - Plusbog.dk

Plant Regeneration from Seeds: A Global Warming Perspective comprehensively reviews the effects caused by climate change on global plant regeneration, growth and seed germination. Initial chapters discuss specific geographical regions such as steppes, the artic, boreal and alpine zones, dry and tropical forests and deserts. Subsequent chapters explore special seed-related topics like fire, soil seed banks, crops, weed emergence, and invasive species Written by leaders in the field of seed germination and plant growth, this is an essential read for researchers and academics interested in plant growth, plant regeneration, seed germination and the effects of these in relation to climate change.

DKK 926.00

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Non-Conventional Starch Sources - Jose Manuel Lorenzo

Non-Conventional Starch Sources: Properties, Functionality, and Applications presents the use of non-conventional, unutilized, and underutilized sources to isolate, characterize and functionalize starches. Specific attention is paid to the sources' application in foods as well as their incorporation into packaging through films and coatings. Broken into seven sections, this book addresses sources from fruit seeds, cereals and millets, pseudo-cereals, seeds, roots and tubers, rhizome and legumes...

DKK 1283.95

1

Microbial Seed Coatings - - Bog - Elsevier Science Publishing Co Inc - Plusbog.dk

Microbial Seed Coatings examines the latest research and case studies in microbial seed coatings, including inoculant carriers and binders, methods to improve the shelf life of microbial coated seeds, and procedures for applying PGPM to seed coating. To meet the needs of the development of sustainable plant breeding and agriculture, seed coating has been widely used as an effective means to alleviate biotic and abiotic stresses, thus enhancing crop growth, yield and health. As plant growth-promoting microorganisms (PGPM) are recognized as essential contributors to improving agricultural productivity, this title is an essential read for both researchers and students. However, during conventional inoculation processes, several factors such as insufficient microbial survival, hindrance in the application of biocontrol inocula to the seeds and exposure to unsuitable temperature and light in subsequent seed storage, force us to explore efficient and reliable microbial application tools.

DKK 972.00

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Common Grasses, Legumes and Forbs of the Eastern United States - Identification and Adaptation - Bog af A.Ozzie (Department of Crop and Soil Environme

Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100..

DKK 1128.95

2

The Portfolio Diet for Cardiovascular Disease Risk Reduction - Alexandra Phd Jenkins - Bog - Elsevier Science Publishing Co Inc - Plusbog.dk

The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriched foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.

DKK 954.00

1

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