Isolation of Bacteria and Fungi Associated with Palm Wine Sold in Gboko Metropolis - Frank O. Ukoro
Academic Paper from the year 2019 in the subject Biology - Micro- and Molecular Biology, , course: MCB, language: English, abstract: Palm wine was assessed for microorganism of Bacteria and Fungi. The microorganism was assayed on Lactobacillus, Bacillus, Staphylococcus aurus, E. coli, Streptococci, Pseudomonas aeroginosa, with fungi; Candida, Penicillilium, Yeast, Rhizopus, Mold, Yeast, Saccharomyces. In Tarukpe joints only 11 microbial isolates were obtained, 6 Bacteria and 5 fungi with 42.9 % and..