80 resultater (0,25474 sekunder)

Vis alle filtre

Mærke

Butik

Pris (EUR)

Nulstil filter

Produkter
Fra
Butikker

Mechanisms for agro-productive resilience in Central America - Bog af Moisès Roberto Escobar - Paperback

Mechanisms for agro-productive resilience in Central America - Bog af Moisès Roberto Escobar - Paperback

The studies analyzed on the agro-productive mechanisms implemented in Central America indicate that they have resulted in the incorporation to sustainable management and conservation of more than 870,000 ha. of forest, the favoring of more than 2.8 million agro-producers and the development of more than 65 public policy instruments (strategies, policies, plans, programs, projects, laws, new institutions). Several studies around the world show that the articulation of the identified agro-productive..

DKK 422.95
2

Application of digital solutions at the enterprises of agro-industrial complex of the region - Bog af Fernando Luis Munoz Andrade - Paperback

Application of digital solutions at the enterprises of agro-industrial complex of the region - Bog af Fernando Luis Munoz Andrade - Paperback

Digital transformation plays an important role in activating the mechanisms of progressive development of agriculture. Modern market conditions show that digital transformation is actively penetrating all sectors. The use of a set of digital systems in the agro-industrial complex is no exception.The purpose of the research is to study the application of digital solutions in the enterprises of agro-industrial complex of the region.The novelty and practical significance lies in the fact that the author..

DKK 555.95
2

Agro-industry co-products in ruminant feed - Bog af Vinicius Da Silva Oliveira - Paperback

Agro-industry co-products in ruminant feed - Bog af Vinicius Da Silva Oliveira - Paperback

Agro-industry co-products have potential for use in ruminant diets. The biodiesel agroindustry has gained prominence in recent years in Brazil, generating a large volume of waste that if not properly disposed of brings great environmental impacts. These co-products due to the high protein and energy content can be used in the diet of ruminant animals, which can help reduce production costs. The production of orange juice also stands out in Brazil, and the use of citrus pulp (the orange peel) has..

DKK 422.95
2

Strategy for setting up an agro-pastoral farm in Africa - Bog af Mafall Diop - Paperback

Strategy for setting up an agro-pastoral farm in Africa - Bog af Mafall Diop - Paperback

Faced with worsening climatic conditions, the populations of rural areas in Africa are forced to make do or flee. Many of these climatic or economic exiles, young people in particular, attempt clandestine emigration, risking their lives in the process, to a Europe regarded as the ultimate refuge from misery. However, these rural areas are rich in resources and offer considerable potential for agro-pastoral development, as the soil is generally fertile and livestock is plentiful. As part of its agricultural..

DKK 622.95
2

Biodiversity in Agriculture and Farming - Bog af Edison Pascal - Paperback

Biodiversity in Agriculture and Farming - Bog af Edison Pascal - Paperback

Traditional agricultural activities have been developed without taking into account the conservation of the environment and biodiversity, therefore, it is necessary in rural agro-productive sectors to carry out an ecological territorial planning that benefits the community and the existing biodiversity in the sector, carrying out sustainable and environmentally friendly productive activities. The objective of this research was to identify the biodiversity associated with an agro-productive rural..

DKK 417.95
2

Agro-morphological characterization of rice varieties - Bog af Makan Diarrisso - Paperback

Agro-morphological characterization of rice varieties - Bog af Makan Diarrisso - Paperback

Rice is most often grown under continuous flooding and uses large quantities of irrigation water. The effects of climate change will exacerbate the incidence of droughts and floods, and sustainable food security will depend on increased agricultural production and reduced consumption of irrigation water. In areas where water availability could pose problems, the use of irrigation systems adapted to water constraints is driving the development of new technologies. On the one hand, this will enable..

DKK 457.95
2

AGRO-FOOD: the future of all development - Bog af Abderhamane Cherif Coulibaly - Paperback

AGRO-FOOD: the future of all development - Bog af Abderhamane Cherif Coulibaly - Paperback

According to FAO estimates, one billion twenty million people suffer from hunger in the world, two hundred and sixty-five million of them in sub-Saharan Africa. On this subject, Jacques DIOUF states that: \the silent crisis of hunger which affects one sixth of humanity represents a serious threat to peace and world security\. The current situation of food insecurity cannot leave us indifferent; there is little doubt that investing in farms is the most sustainable net for development. Until now,..

DKK 422.95
2

Contribution of managed hydrosystems to agro-pastoral activities - Bog af Kouakou Charles Konan - Paperback

Contribution of managed hydrosystems to agro-pastoral activities - Bog af Kouakou Charles Konan - Paperback

In Côte d'Ivoire, hydrosystem development projects were set up. Over a ten-year period, these programs aimed to create 50,000 new hectares under irrigation, for all food crops combined. Various technologies adapted to local conditions were used, including run-of-river intake, drilling, small hill dams and pumping stations. In fact, the hydrosystem is a complex system whose functioning integrates all the compartments of the basin, spatial units (minor and major beds, lowlands, terraces, slopes or..

DKK 697.95
2

Analysis of economic-financial feasibility Juice agro-industry - Bog af Vera Maria Rossignol - Paperback

Analysis of economic-financial feasibility Juice agro-industry - Bog af Vera Maria Rossignol - Paperback

God wanted to produce a different fruit, one that could translate a little of the people's soul. And he began with the flower; making it en-canto and beauty, as a symbol of love, hope and purity. Portraying the creature that vegetates without living, he made a type without sweetness, bitter as can be. - This is why DATERRA, with strange travesty, in its symbolism encloses those who live without love. On the contrary, it made another sweet, which pleases constantly, as if it were a copy of those who..

DKK 422.95
2

Training Guide on Pasture Monitoring and Evaluation in Niger - Bog af Amadou Boureima - Paperback

Training Guide on Pasture Monitoring and Evaluation in Niger - Bog af Amadou Boureima - Paperback

The Training Guide on Monitoring and Evaluation of Forage Resources is structured around six modules. These modules provide a reminder of the resources to be monitored, the techniques, the tools and the spatial reconnaissance. Depending on the agro-ecological zone, different methods are used to evaluate forage resources. Each method is accompanied by one or more data collection sheets.

DKK 297.95
2

Production and export of agro-industrial products (Fruit Pulp) - Bog af Julio Cesar Caicedo Aldaz - Paperback

Production and export of agro-industrial products (Fruit Pulp) - Bog af Julio Cesar Caicedo Aldaz - Paperback

Due to the accelerated life and with little time available, nowadays products that are easy to prepare and with little time of dedication are very popular. Additionally, the consumption of fruit pulp is preferred to normal fruit due to the difficulty of handling and high level of waste of fruits such as: blackberry, soursop and coconut, guava, strawberry, naranjilla, passion fruit, pineapple, pitajaya, among others. The frozen fruit pulp market in Ecuador has been growing in the last five years;..

DKK 635.95
2

Study of Native Ecotypes of the Less Commercialized Royal Quinoa - Bog af David Soraide Lozano - Paperback

Study of Native Ecotypes of the Less Commercialized Royal Quinoa - Bog af David Soraide Lozano - Paperback

The Southern Altiplano of Bolivia is characterized by the exclusive presence of the cultivation of royal quinoa, produced under an agricultural system of organic production with sustainability criteria. The area has the greatest diversity of genotypes and wild progenitors, adapted to special agro-climatic, soil, cultural and social conditions and from an altitude level of 3,500 to 4,800 meters above sea level.

DKK 563.95
2