Melo Fuji (Apple Tree)
A popular, late-season apple variety known for its crisp texture, juicy sweetness, and excellent storage capabilities. It thrives in temperate climates and produces high yields of large, bi-colored fruits.
Latin Name: Malus Domestica ‘Fuji’
English Name: Fuji Apple
Species: Malus Domestica
Genus: Malus
Foliage Type: Deciduous
Foliage: Dark green, ovate leaves turning yellow in autumn
Flower: Clusters of fragrant, pinkish-white blossoms
Flowering Period: Mid to late spring (April–May)
Suggested Location: Full sun; ideal for orchards, gardens, or espalier training
Suggested Soil Type: Well-drained, fertile, loamy or sandy soil with a slightly acidic to neutral pH (6.0–7.0)
Suggested Exposure to Sunlight: Full sunlight for best fruit development
Suggested Exposure to Weather: Tolerates cold winters; sensitive to late frosts during flowering
Hardiness Rating: H4-H9
Lowest Temperature Tolerance: Around -25°C (-13°F) when dormant
Growth Habit: Medium-sized tree with a rounded canopy; can be grown as a dwarf or semi-dwarf variety
Pests: Codling moth, apple maggot, aphids, scale insects
Diseases: Apple scab, powdery mildew, fire blight
Pruning: Prune in late winter to remove dead or overcrowded branches and encourage airflow
Final Height: 3 m – 5 m (9.8 ft – 16.4 ft) (varies with rootstock)
Final Sideways Spread: 3 m – 4 m (9.8 ft – 13.1 ft)
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