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Sylvius Dutch Dry Gin 70cl

Sylvius Dutch Dry Gin 70cl

Sylvius Dutch Dry Gin Created at the Onder de Boompjes Distillery, which has been distilling in Schiedam in the Netherlands since 1658. The name for this gin comes from Dr. Franciscus Sylvius, who it has been said was the first to create gin. He registered his distillate, calling it "Genevre". And so Schiedam's history with Genever (and gin) began. In creating this gin the distillery carefully selected ten different botanicals (juniper berries, angelica root, coriander seeds, lavender, whole lemons, orange zest, cinnamon, star anise, licorice root and caraway seeds. They then use 'ultra' wheat spirit to distil the botanicals - and after a few more processes - create this delicious gin. On the nose there are distinct aromas of the caraway along with cinnamon, a little lavender and just a hint of fresh lemon. On the palate the caraway also comes through initially, but this isnt all. This is a complex blend of balanced botanicals. Delicate floral notes join with piney juniper on the mid palate. The spice continues through into the finish, where the caraway comes back and is joined bit a delicate sweetness from licorice, and a touch of fennel. Perfect Serve We love this in a Negroni, as the flavours blend perfectly - however it also makes a delicious and intruiging gin & tonic.  Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150 - 200ml of tonic (we like Fentimans Connoisseurs Tonic here - but their Valencian Orange works too), and stir gently. Garnish with a few juniper berries and a slice of orange.

EUR 36.95
1

Plymouth Gin 70cl

Plymouth Gin 70cl

Plymouth Gin - A Classic and Smooth English Gin Introduction Plymouth Gin is a premium English gin known for its smooth and balanced flavour profile. Distilled with a unique blend of botanicals, this gin offers a distinctive taste experience that is both classic and refined. Ideal for traditional gin cocktails or enjoyed neat, Plymouth Gin brings a touch of elegance to any occasion. The History of the Brand Plymouth Gin has a storied history dating back to 1793 when it was first distilled at the Black Friars Distillery in Plymouth, England. The distillery, the oldest working distillery in England, has maintained its commitment to quality and tradition for over two centuries. Plymouth Gin has been a favourite among gin enthusiasts and connoisseurs, celebrated for its unique character and exceptional craftsmanship. Unique Production Process Plymouth Gin is crafted using a meticulous production process that begins with selecting the finest botanicals. These include juniper berries, coriander seeds, orange peel, lemon peel, green cardamom, angelica root, and orris root. The botanicals are carefully balanced to create a smooth and harmonious flavour profile. The gin is distilled in traditional copper pot stills, which enhances its depth and complexity. The result is a gin of unparalleled quality and refinement. The Perfect Blend of Botanicals The distinctive taste of Plymouth Gin is achieved through its unique blend of botanicals. Juniper berries provide the classic gin backbone, while coriander seeds add a touch of spice. The citrus notes from orange and lemon peel are perfectly balanced with the earthy and floral undertones of angelica root, orris root, and green cardamom. This harmonious blend creates a gin that is smooth, complex, and incredibly versatile. Versatility and Enjoyment Plymouth Gin is incredibly versatile and can be enjoyed in various ways. It is perfect for creating classic gin cocktails such as the Martini, Negroni, and Gin and Tonic. Its smooth and balanced flavour also makes it an excellent choice for refined sipping. Whether you’re enjoying a quiet evening at home or hosting a sophisticated gathering, Plymouth Gin adds a touch of tradition and elegance to any occasion. Tasting Notes A classic and smooth gin with a perfect balance of botanicals. Aroma: Inviting and aromatic, with prominent notes of juniper, citrus, and a hint of spice. Taste: Smooth and balanced, with a harmonious blend of juniper, coriander, citrus, and subtle floral and earthy undertones. Finish: Clean and crisp, with a lingering citrus freshness and a touch of spice. Perfect Serve Plymouth Gin is best enjoyed in various ways, depending on your preference. Here are two perfect serves: Neat or On the Rocks - Pour 50ml of Plymouth Gin into a glass. Enjoy it neat or over a large ice cube to fully appreciate its smooth and balanced flavours. Cocktail Suggestion: Classic Martini - Pour 60ml of Plymouth Gin and 10ml of dry vermouth into a mixing glass filled with ice. Stir well and strain into a chilled martini glass. Garnish with a lemon twist or an olive for a classic and sophisticated cocktail. FAQ’s What makes Plymouth Gin unique? Plymouth Gin is crafted using a traditional blend of botanicals and distilled in copper pot stills, providing a smooth and balanced flavour profile that sets it apart from other gins. How should Plymouth Gin be stored? Store in a cool, dry place away from direct sunlight. Once opened, keep the bottle tightly sealed to preserve its smooth flavours. Can Plymouth Gin be used in cocktails? Yes, Plymouth Gin is an excellent base for a variety of classic and modern cocktails, enhancing their flavours with its smooth and balanced profile. What are the main ingredients in Plymouth Gin? Plymouth Gin is made with a unique blend of botanicals including juniper berries, coriander seeds, orange peel, lemon peel, green cardamom, angelica root, and orris root, resulting in a premium gin with a distinctive flavour profile.

EUR 23.21
1

Plymouth Gin 1L

Plymouth Gin 1L

Plymouth Gin - A Classic and Smooth English Gin Introduction Plymouth Gin is a premium English gin known for its smooth and balanced flavour profile. Distilled with a unique blend of botanicals, this gin offers a distinctive taste experience that is both classic and refined. Ideal for traditional gin cocktails or enjoyed neat, Plymouth Gin brings a touch of elegance to any occasion. The History of the Brand Plymouth Gin has a storied history dating back to 1793 when it was first distilled at the Black Friars Distillery in Plymouth, England. The distillery, the oldest working distillery in England, has maintained its commitment to quality and tradition for over two centuries. Plymouth Gin has been a favourite among gin enthusiasts and connoisseurs, celebrated for its unique character and exceptional craftsmanship. Unique Production Process Plymouth Gin is crafted using a meticulous production process that begins with selecting the finest botanicals. These include juniper berries, coriander seeds, orange peel, lemon peel, green cardamom, angelica root, and orris root. The botanicals are carefully balanced to create a smooth and harmonious flavour profile. The gin is distilled in traditional copper pot stills, which enhances its depth and complexity. The result is a gin of unparalleled quality and refinement. The Perfect Blend of Botanicals The distinctive taste of Plymouth Gin is achieved through its unique blend of botanicals. Juniper berries provide the classic gin backbone, while coriander seeds add a touch of spice. The citrus notes from orange and lemon peel are perfectly balanced with the earthy and floral undertones of angelica root, orris root, and green cardamom. This harmonious blend creates a gin that is smooth, complex, and incredibly versatile. Versatility and Enjoyment Plymouth Gin is incredibly versatile and can be enjoyed in various ways. It is perfect for creating classic gin cocktails such as the Martini, Negroni, and Gin and Tonic. Its smooth and balanced flavour also makes it an excellent choice for refined sipping. Whether you’re enjoying a quiet evening at home or hosting a sophisticated gathering, Plymouth Gin adds a touch of tradition and elegance to any occasion. Tasting Notes A classic and smooth gin with a perfect balance of botanicals. Aroma: Inviting and aromatic, with prominent notes of juniper, citrus, and a hint of spice. Taste: Smooth and balanced, with a harmonious blend of juniper, coriander, citrus, and subtle floral and earthy undertones. Finish: Clean and crisp, with a lingering citrus freshness and a touch of spice. Perfect Serve Plymouth Gin is best enjoyed in various ways, depending on your preference. Here are two perfect serves: Neat or On the Rocks - Pour 50ml of Plymouth Gin into a glass. Enjoy it neat or over a large ice cube to fully appreciate its smooth and balanced flavours. Cocktail Suggestion: Classic Martini - Pour 60ml of Plymouth Gin and 10ml of dry vermouth into a mixing glass filled with ice. Stir well and strain into a chilled martini glass. Garnish with a lemon twist or an olive for a classic and sophisticated cocktail. FAQ’s What makes Plymouth Gin unique? Plymouth Gin is crafted using a traditional blend of botanicals and distilled in copper pot stills, providing a smooth and balanced flavour profile that sets it apart from other gins. How should Plymouth Gin be stored? Store in a cool, dry place away from direct sunlight. Once opened, keep the bottle tightly sealed to preserve its smooth flavours. Can Plymouth Gin be used in cocktails? Yes, Plymouth Gin is an excellent base for a variety of classic and modern cocktails, enhancing their flavours with its smooth and balanced profile. What are the main ingredients in Plymouth Gin? Plymouth Gin is made with a unique blend of botanicals including juniper berries, coriander seeds, orange peel, lemon peel, green cardamom, angelica root, and orris root, resulting in a premium gin with a distinctive flavour profile.

EUR 36.95
1

Jägermeister Magnum Partypack 1.75L

Jägermeister Magnum Partypack 1.75L

Jägermeister This pack contains a magnum size (1.75l) bottle of Jagermeister, as well as two shot glasses and a handy pump for easily dispensing your Jager shots. The perfect way to get the party started! This pack contains: 1 x Jägermeister Magnum 1.75L 2 x Jägermeister Shot Glasses 1 x Pump Jägermeister First created in Wolfenbüttel, Germany in 1878, Jägermeister (meaning hunt master) is now known the world over. Curt Mast (the creater) was a passionate hunter, so dedicated his creation to them. The recipe, a secret blend of 56 ingredients, has remained unchanged since its creation. Whilst the exact recipe remains unknown to most, it has botanicals from across the world. Some that have been deduced are citrus peel, licorice, anise, poppy seeds, saffron, ginger, juniper berries, and ginseng. It is a bittersweet herbal liqueur, and has a taste profile which has 5 distinct notes, sweet, bitter, fruity (citrus), spicy (earth), and herbal (aromatic). After creation, the liqueur is rested in German Oak barrels for up to a year to allow the full flavour profile to develop Interesting fact... The stag depicted on the bottle is a reference to the legend of Saint Hubert, the patron saint of hunters.  Read more about Jägermeister

EUR 43.95
1

Misty Isle Spookily Spiced Gin 70cl

Misty Isle Spookily Spiced Gin 70cl

Misty Isle Spookily Spiced Gin Perhaps better known for its rugged landscapes, medieval castles, picturesque fishing villages (and perhaps whisky), it is the beautiful Isle of Skye that Misty Isle gin calls home. It is here, on Scotland's Misty Isle (a local name for the Island) that two brothers, Thomas and Alistair Wilson started the Isle of Skye Distillery. Having both been born and grown up on the island, they are unashamedly proud of their Island, its people and the produce made there. It is due to this that they wanted to create a range of spirits for which they, and the Island could also be proud of. All their Spirits are made in Portree (the largest town on Skye), and use the crystal clear spring wayers from the Storr Lochs nearby. The stills they have are. also the first to have produced gin on Skye. Their Spookily Spiced Gin is a special edition, only distilled and release in limited quantites around the 'scariest' time of the year - Halloween. Enjoy notes of spicy pumpkin seeds and aromatic citrus with warming hints of vanilla. More from Misty Isle Perfect Serve We like this served with a premium neutral tonic water such as Three Cents. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150 - 200ml of your chosen tonic and stir gently. Garnish with a slice of orange to enhance the 'spooky spices'.

EUR 39.95
1

GINAMIS Alcohol-Free Spirit 70cl

GINAMIS Alcohol-Free Spirit 70cl

GINAMIS Alcohol-Free Spirit GINAMIS is the creation of two 'AMIS' with a passion to bring great tasting alcohol-free drinks to the world. Handcrafted in small batches in Amsterdam, the production is similar to how a traditional Gin is distilled, a process that was specifically designed for GINAMIS by the master distiller.  Distilled using botanicals that would be welcome in a great tasting Gin and using Dutch dune water, GINAMIS is delicious. As with all Gin, there has to be juniper berries. There are floral notes from poppies and lavender, herbal notes from rosemary, citrus from the lemon peel and a touch of spice from nutmeg, coriander seeds, cinnamon and cardamom. Then there's the French Dandelion leaves - the flower is also featured on the label.  What GINAMIS have created, is a versatile and complex spirit that when mixed in your favourite cocktail, retains its delicious taste and character. The only thing that is missing is the alcohol, which means you can enjoy another....and another. Perfect Serve For the Classic Amis, fill a glass to with ice, mix 50ml GINAMIS with 125ml of Fentimans Indian Tonic Water and garnish with a slice of orange and a cinnamon stick. Swap the cinnamon for a few juniper berries for a delicious ALT-Classic Amis. If you are not a fan of tonic water and like a little spice, GinAmis works perfectly with ginger ale. Add a slice of kumquat to garnish.

EUR 27.95
1

Ginraw Gastronomic Gin 70cl

Ginraw Gastronomic Gin 70cl

Ginraw Gastronomic Gin With a gastronomical taste that smoothly lingers on the most discerning palates. Ginraw is the gin answer to the gourmet's demands. During development, there was a requirement that it had a sublime character and personality for the gin. After many variations, and critiquing of the reciper, the final blend of botanicals was unanimous. The best juniper berries are distilled in traditional copper stills. They merged a hint of fresh mediterranean notes (lemon, citron, and laurel leaves), which are macerated for up to ten days, with exotic botanicals (kaffir lime leaves, black cardamom and coriander seeds). Combining precisely in the right proportions resulted in what the creators believe is an unparalleled flavour and aroma.  It has a distinct and aromatic intensity on the nose, which is followed with a full-bodied and voluminous feel on the palate. Smooth, and elegant, a gastronimic treat in delivered in an eye catching bottle. Perfect Serve This is a gin which was conceived to explore all its nuances when drinking, so it can easily be enjoyed neat or on the rocks, and works well within a number of cocktails. In a G&T, the fizz enhances the freshness, and we recommend this is enjoyed with a premium tonic. In a tall glass filled with ice, add 50ml of gin gently pour over 100ml of Fentimans Connoisseurs Tonic Water (this is a very neutral tonic, which will really allow the Ginraw to be the hero). Stir gently, and garnish simply with a slice of lemon.

EUR 29.95
1

Berkshire Botanical Dry Gin 50cl

Berkshire Botanical Dry Gin 50cl

Berkshire Botanical Dry Gin: Perfectly Balanced Introduction The Berkshire Botanical spirits collection is based around the stunning 9,000 acre Yattendon Estate, located in West Berkshire, England. They take their inspiration for their artisan spirits from the botanicals growing on the estate. Hand Crafted in Yattendon The Yattendon estate is the largest grower of Christmas Trees in the UK, so it makes perfect sense to include the Norway Spruce as one of the botanicals in their recipes. Handsome Harry Berkshire Botanical Gin was created in a rather handsome copper pot still called Harry. He resisdes at The Royal Oak Pub & Hotel right in the heart of Yattendon, and the gin is now distilled at the distillery just a stone's throw from the village.  Animal Inspired Design Each of the delicious Berkshire Botanical Gins features a countryside animal on the label. From the wily fox, the expert forager - the badger, the fast running pheasant, the fluffy tailed squirrel and the long-eared hare, all suitably dressed in countryside attire. They have chosen the wily fox for the Berkshire Botanical Dry Gin. A Symphony of Hand-Picked Botanicals Berkshire Botanical Dry Gin is distilled with 9 hand-picked botanicals. There are the familiar gin botanicals of juniper, angelica root, coriander seeds, orris root, cassia bark, orange peel, lemon peel and pink grapefruit. The star is the Norway spruce. Tasting Notes Berkshire Botanical Dry Gin is well balanced, it has fantastic depth of flavour, but with a smooth, light and crisp mouthfeel. Aroma: The aroma is very inviting with vibrant citrus and piney juniper. Taste: On the palate, the zesty citrus is combined perfectly with piney juniper, a peppery spice and underlying earthy notes. Finish: The peppery spice leads to a clean finish with the lingering taste of bittersweet citrus.  More from Berkshire Botanical Perfect Serve The crisp and delicate gin is perfect in a G&T. Add 50ml Berkshire Botanical Dry Gin to a tall glass filled with ice. Top up with 150-200ml premium Indian tonic water and garnish with a slice of lemon and a sprig of pine or juniper. For the cocktail lovers, the piney juniper profile is fantastic in a Martini. Add 50ml Berkshire Botanical Dry Gin into a mixing glass with ice. Add 10ml white vermouth and 10ml pine cordial and mix until chilled. Strain into a Martini glass and garnish with lemon zest, first twisting over the glass to release its oils.  FAQ's What botanicals are used in Berkshire Botanical Dry Gin? There are 9 hand-picked botanicals: juniper, angelica root, coriander seeds, orris root, cassia bark, orange peel, lemon peel, pink grapefruit and Norway spruce. What is a dry gin? A dry gin has to have a juniper forward profile and little or no sugar added. Unlike a London Dry Gin, it can have multiple distillations and can be flavoured using natural and artificial botanicals. Can Berkshire Botanical Dry Gin be used for making cocktails? Absolutely - it is perfect for a Gin and Tonic, a Martini or a Tom Collins. What is the best tonic water to mix with Berkshire Botanical Dry Gin? To compliment the citrus and spicy flavours, this gin works really well with a premium Indian Tonic Water. How should Berkshire Botanical Dry Gin be stored? Gin can be stored in the fridge or in a cool dry place, away from direct sunlight.          

EUR 26.95
1

Poseidon Dry Gin 70cl

Poseidon Dry Gin 70cl

Poseidon Dry Gin Much like the sea, Poseidon Gin is bold, complex and multi-layered. Starting with fresh citrus, a velvety heart and a spicy finish, this gin uses distinctive seaweed to uncover a crisp but subtle hint of the sea. The combination of knowledge and effort are what go into creating Poseidon. Over 40 different botanicals and numerous variations, the right combination of was found. They essence of maritime passion was captured, a harmonious balance was struck and Poseidon Gin set foot into the world. There are 12 botanicals from around the world: wakame seaweed, rosemary, cardamom, elderflower, rosehip, liquorice, ginger, grains of paradise, cubeb berries, lemon peel, coriander seeds and of course, juniper berries. The name hints at what is to be experienced upon opening the bottle. It starts off with ocean freshness, which is then followed by intense juniper and warm spices. The aroma offers a harmonious get-together of the sea and the earth. Upon tasting, the power of the ocean really takes over. The juniper makes way for the Wakame (seaweed) to give a warm taste of the sea, accompanied by a surprising slightly sweet hint at the end. All of this is balanced by a long velvet mouthfeel that covers the tongue in a silky smoothness. The journey finishes warm and with lingering spices. A pleasant but subtle touch of pepper gives Poseidon that little bit of extra power. Read more about Poseidon Perfect Serve Serve with plenty of ice, Fever-Tree Mediterranean Tonic Water and garnish with a sprig of rosemary and a slice of lemon. Or for an added citrus edge, use Fentimans Valencian Orange Tonic, which gives a slight zestiness to the G&T For a Maritime Martini, mix equal parts Poseidon Gin and Martini Vermouth Extra Dry and garnish with olives.

EUR 37.95
1

Bombay Original London Dry Gin 1L

Bombay Original London Dry Gin 1L

Bombay Original London Dry Gin The history behind the Bombay Sapphire brand goes back to 1986 in England, where the gins were distilled in Warrington. However in 2014 their home moved to a dedicated distillery at Laverstock Mill in Hampshire. They distill their gins using vapour infusion. This method suspends the botanicals over the boiling alcohol, and the vapour is infused with the flavours and aromas of the botanicals as it passes over them. This is a more delicate method of distilling, and  results in a  lighter and more floral taste. Two of their four stills (of the carterhead variety, and named Tom and Mary) date back to the 1830's. Whereas their Bombay Sapphire Gin, found in the blue bottles) use 10 different botanicals, their Bombay London Dry Gin uses only 8 carefully selected botanicals.  These are Juniper Berries, Liquorice, Cassia Bark, Coriander Seeds, Angelica Root, Lemon Peel, Orris (Iris) root and Almonds. Their recipe takes inspiration from an original dating back  to 1761. On the nose this has a fresh aroma, with grassy herbal notes, piney juniper and hints of lemon citrus. This leads into a palate which is equally fresh and full of classic dry juniper flavours. These are enhanced by a mild hint of lemon and more herbal notes from coriander. It finishes crisp and clean leaving the palate with pleasant dryness. More from Bombay Perfect Serve Whilst this works well in cocktails, as a true original classic dry gin we think this makes the perfect G&T. Take a large / tall glass and fill with ice. Add 50ml of the gin and pour over 150 - 200ml of your chosen (neutral) tonic. Whilst any premium tonic will work well, we like East Imperial Tonic Water. Stir gently, and garnish with a slice or two of lemon.

EUR 24.95
1

Tënu Gin - Forest Blend 50cl

Tënu Gin - Forest Blend 50cl

Tënu Gin - Forest Blend Founded in 2014, Tenu Spirits was created by Chef Antto Melasniemi and Artist Klaus Haapaniemi. They had a shared desire to explore, be excited and ensure quality drinks - and so they decided to create their own drinks brand. The original Tënu Gin was created for a pop-up restaurant in London. After proving hugely succesful, they decided to launch it into the wider market. After much searching, they settled on producing their gin at the Valamo Monastery Distillery. In this location in the eastern of Finland, they have an abundance of crystal clear water, and also lingonberries. These berries are the distinctive ingredient found in the gin, and grow wild in the vicinity of the distillery where they are hand-picked for use. After distillation in an Holstein copper pot still , this gin is allowed to rest for three weeks before being bottled. This ensures a well balanced gin. Whilst they keep the full list of botanicals a secret, it is know to include juniper berries, lingonberries, wild rose petals (sourced from the Finnish archipelago), orris root, coriander seeds and grapefruit peel. This is a gin which truly resonates with the wilderness of Finland. As could be expected from a Forest Blend from Finland, the piney juniper is strong in this gin. Ginger and black pepper offer enticing warming spice flavours, which then melt into an intruiging floral bouquet from lavender and violet. It finishes with the juniper coming through again, joined by a crisp note of citrus and a lingering earthiness. More from Tënu Spirits Perfect Serve In Finland this is enjoyed straight from the freezer in 20ml shots - either on its own, or with a drop of bitters. For a gin & tonic Tënu recommend enjoying with a less sweeter tonic. We tried this with Fentimans Connoiseurs Tonic and found it worked well. Use a large glass filled with ice and add 50ml of the gin to 150ml of the tonic. Garnish with a simple twist of grapefruit peel.

EUR 39.95
1

Blind Tiger Imperial Secrets Gin 50cl

Blind Tiger Imperial Secrets Gin 50cl

Blind Tiger Imperial Secrets Gin Whilst it gives a striking look to the bottle, there is a reason behind the name of Blind Tiger. Another name for a speakeasy, A blind tiger was a hidden bar which served alcohol during the period of prohibition. The door of the place would have the picture of a blind tiger or a blind pig, so those in the know would know where to go! Blind Tiger's Imperial Secrets gin is made in small batches in a "concealed" distillery in the west of Belgium, they macerate and distill the botanicals together before adding seperately distilled teas afterwards. And it is these teas which make this gin something unique and different. Three different Imperial black teas, Indian harmutty Assam tea, Imperial pu-erh himalaya cashmere from the Himalayas and Chinese Yunan matured tea are meticulously distilled to extract their flavours, before being blended and added to the gin. This is a smooth and lucious gin which also takes notes from a botanical blend which includes juniper berries, coriander seeds, grains of paradise, angelica and iris root, lemon peel, bitter almonds and lemon grass. All impart something special to the gin. This is a very well balanced gin overall, between spicy and floral. A smooth gin, its initial nose opens with a little spice, juniper and almond. The taste has mild hints of citrus, coriander and lemongrass, which is backed up by the black tea. Floral notes also come through, particularly from the black teas, and these are what linger on the palate at the end of the drink. Differently delicious! Read more about Blind Tiger Perfect Serve This gins smooth and balanced complexity is best enjoyed neat, over ice or paired with a clean and smooth tonic. For this we recommend Three-Cents Tonic Water. In a glass, add 50ml of gin to 150ml of tonic, and garnish with a slice of lemon. The full flavour also works well with Fever-Tree Ginger Ale. Swap out the tonic for the ale for an added ginger kick to the drink.

EUR 39.95
1

Daffy's Gin 70cl

Daffy's Gin 70cl

Daffy's Gin Whilst this gin is made in the middle of Scotland (UK), the makers looked the world over for the best ingredients. This was because they wanted to create a gin which was "a gin like no other". They start by using pure wheat grain spirit, which they source from northern France. This is distilled in a single batch copper still, using a manner similar to malt whisky (they do make it in Scotland after all!). The botanicals they chose are a combination of the traditional found in a number of gins (juniper, coriander seeds, angelica root, cassia bark, orange peel and orris root), along with the less known within gin, Lebanese mint, and some rare variety lemons. These carefully selected botanicals are stepped, and then distilled in the base spirit, which creates a complex and exceedingly well balanced gin.  The result is something quite different within the gin world. The addition of the lebanese mint brings a real freshness, and this is joined with other notes from the citrus, along with a hint of toffee and spiced caramel. This is a slightly higher than usual alcohol content for a "non-navy" gin, which created a powerful heart to the gin - and brings the botanical flavours forward. Interesting fact.... the name Daffy comes from a slang term for Gin in Britain during the 1800's. It became so well used, even the famous writer Charles Dickens mentions it. Daffy is also seen as the Goddess of Gin (having been written about in the 1700's). Read more about Daffy's Perfect Serve As this is such a smooth gin, it can (for those who really enjoy a good gin) be enjoyed on its own, maybe with a little ice. Here it is well rounded, and smooth - with a long finish. However, we prefer this as a longer drink, and like to allow the unique flavours to come out. For a D&T (Daffy's & Tonic), pour 50ml of the gin into a large glass filled with ice, and top up with 150 - 200ml of neutral tonic (we find Double Dutch Indian Tonic works well, but any neutral tonic should be fine). Garnish with a slice of lime, and a sprig of mint.

EUR 39.95
1

Martin Miller's Gin 1L

Martin Miller's Gin 1L

Martin Miller's Gin This is a gin which is the creation of three friends (David Bromige, Andreas Versteegh and Martin Miller). Martin Miller wanted a gin which would enliven a category which he felt to be neglected. The through came in 1998, and the gin was launched in 1999. A modern take on a classic dry gin, Martin Miller's uses the best traditions of English distillers. However, they add their own twist to it. They wanted a gin that ‘tasted of gin’ in the words of Martin Miller. This is a pot distilled gin, which uses two separate distillations of earthy and citrus based botanicals. This imparts a perfect balance between citrus and juniper. The botanicals used with the gin are juniper, angelica, dried lemon peel, cassia, coriander seeds, dried lime peel, liquorice root, nutmeg, bitter orange peel and florentine iris. Once the distillation of these botanicals is complete, the distillate is shipped to Iceland. It is here that it is blended to strength using Icelandic spring water. This water is renowned for its purity, resulting in no artificial demineralisation needed which further enhances the gentle bouquet and trademark sensation. The result of the whole process is a gin which is smooth and citrus. It has an excellent balance where, like a "classic gin" juniper is dominant. Yet it has a citrus freshness which shines through. A gin that "tastes of gin" as the distiller says. Overall, Martin Miller's gin has a junipery pine aroma, which merges perfectly with fresh lemon peel. In the background theres a delicate pepperiness. On the palate there is a very delicate liquorice sweetness, which works perfectly with the citrus which is forward on the taste, along with gentle spice notes. It's soft and delicate, and extremely smooth in the mouth. The finish is warming, very smooth, with lemon lingering. In the words of the distiller: "Unconventional English Distillation of the finest botanicals, blended with the purest Icelandic water. Is it Madness or Genius?" - only you can tell!Read more about Martin Miller's Perfect Serve The premise behind this gin is "gin as it should be", so a neutral tonic works best - and we recommend Seventeen Tonic Water. In a large glass filled with lots of ice pour 50ml of the gin and top up with 150-200ml of tonic. Garnish with a quartered strawberry.

EUR 36.95
1

Martin Miller's Westbourne Strength Gin 70cl

Martin Miller's Westbourne Strength Gin 70cl

Martin Miller's Westbourne Strength Gin With their Westbourne Strength gin, Martin Miller's were responding to requests from mixologists for a gin which was more 'old school' in its flavours - allowing them to create full-flavour inventions. Right from the launch, this gin proved popular. Both with the mixologists it was made for, but also by judges - it received the highest ever score (97 / 100) by the Beverage Tasting Institute in 2020 winning The World's Best Gin award. The production of the gin utilises the same botanicals and processes as can be found in the original Martin Millers, so also uses two separate distillations of earthy and citrus based botanicals. This imparts a perfect balance between citrus and juniper. The botanicals used with the gin are juniper, angelica, dried lemon peel, cassia, coriander seeds, dried lime peel, liquorice root, nutmeg, bitter orange peel and florentine iris. Once the distillation of these botanicals is complete, the distillate is shipped to Iceland. It is here that it is blended to strength using Icelandic spring water. This water is renowned for its purity, resulting in no artificial demineralisation needed which further enhances the gentle bouquet and trademark sensation. With the Westbourne Strength, less water is used during the dilution - leaving the higher alcohol percentage. The aroma of this gin is clean, with a pine forward freshness - merged with hints of citrus. The flavour is predominantly of juniper and citrus. There is some intermingling of pepperiness, and a clean finish with a hint of cucumber. The increase in abv ensures the juniper is more pronounced which ensures a richer, spicier mouth feel but still maintaining Martin Miller's reknowned soft and smooth finish. Interesting Fact: The name Westbourne comes from the location of Martin Miller's home in Westbourne Grover, Notting Hill, London. Read more about Martin Miller's Perfect Serve The premise behind this gin is "gin as it should be", but one which stands up particularly well to use in cocktails - so we would strongly recommend trying these "in the mix". We particularly liked this in a Martini, where it holds its own particularly well. If enjoying in a Gin & Tonic, we would strongly recommend a neutral tonic - and we like Seventeen Tonic Water. In a large glass filled with lots of ice pour 50ml of the gin and top up with 150-200ml of tonic. Garnish simply with a slice of lemon.

EUR 40.95
1

Misty Isle Tommy's Gin 70cl

Misty Isle Tommy's Gin 70cl

Misty Isle Tommy's Gin Perhaps better known for its rugged landscapes, medieval castles, picturesque fishing villages (and perhaps whisky), it is the beautiful Isle of Skye that Misty Isle gin calls home. It is here, on Scotland's Misty Isle (a local name for the Island) that two brothers, Thomas and Alistair Wilson started the Isle of Skye Distillery. Having both been born and grown up on the island, they are unashamedly proud of their Island, its people and the produce made there. It is due to this that they wanted to create a range of spirits for which they, and the Island could also be proud of. All their Spirits are made in Portree (the largest town on Skye), and use the crystal clear spring wayers from the Storr Lochs nearby. The stills they have are. also the first to have produced gin on Skye. Launched in 2017, Tommy's Gin was created in memory of the distillers late father (Tommy Wilson). The name of the gin is a recognition of both his name, and the fact that he served as a soldier in the Suez invasion (as 'Tommy' is also a generic name and term of endearment for a soldier. Good to know: For every bottle of Tommys gin sold, a donation is made by the Isle of Skye Distillery to local Military Charities, Military charities were close to Thomas’ heart so this is a fitting memory for him The gin itself uses a number of ingredients found locally, as well as poppy seeds (which is a symbol of rememberance in the UK). The juniper is hand-foraged on the Isle of Skye, blaeberries (scottish blueberries), coriander, liquorice root, and sweet orange as well as other select botanicals come together. A delicate sweetness comes through from the poppy, as well as a hint of liquorice. This continues on to a tartness from the blaeberries and a hint of sweet orange. The finish is balanced, with citrus notes. More from Misty Isle Perfect Serve We feel works best as a delicious and classic gin & tonic. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150ml of tonic (we like Three Cents Tonic Water), and stir gently. Garnish with a wedge of fresh lemon and a few blueberries.

EUR 39.95
1

Martin Miller's Gin 70cl

Martin Miller's Gin 70cl

Martin Miller's Gin This is a gin which is the creation of three friends (David Bromige, Andreas Versteegh and Martin Miller). Martin Miller wanted a gin which would enliven a category which he felt to be neglected. The through came in 1998, and the gin was launched in 1999. A modern take on a classic dry gin, Martin Miller's uses the best traditions of English distillers. However, they add their own twist to it. They wanted a gin that ‘tasted of gin’ in the words of Martin Miller. This is a pot distilled gin, which uses two separate distillations of earthy and citrus based botanicals. This imparts a perfect balance between citrus and juniper. The botanicals used with the gin are juniper, angelica, dried lemon peel, cassia, coriander seeds, dried lime peel, liquorice root, nutmeg, bitter orange peel and florentine iris. Once the distillation of these botanicals is complete, the distillate is shipped to Iceland. It is here that it is blended to strength using Icelandic spring water. This water is renowned for its purity, resulting in no artificial demineralisation needed which further enhances the gentle bouquet and trademark sensation. The result of the whole process is a gin which is smooth and citrus. It has an excellent balance where, like a "classic gin" juniper is dominant. Yet it has a citrus freshness which shines through. A gin that "tastes of gin" as the distiller says. Overall, Martin Miller's gin has a junipery pine aroma, which merges perfectly with fresh lemon peel. In the background theres a delicate pepperiness. On the palate there is a very delicate liquorice sweetness, which works perfectly with the citrus which is forward on the taste, along with gentle spice notes. It's soft and delicate, and extremely smooth in the mouth. The finish is warming, very smooth, with lemon lingering. In the words of the distiller: "Unconventional English Distillation of the finest botanicals, blended with the purest Icelandic water. Is it Madness or Genius?" - only you can tell!Read more about Martin Miller's Perfect Serve The premise behind this gin is "gin as it should be", so a neutral tonic works best - and we recommend Seventeen Tonic Water. In a large glass filled with lots of ice pour 50ml of the gin and top up with 150-200ml of tonic. Garnish with a quartered strawberry.

EUR 32.95
1

Barrel Bomb Aged Dry Gin 50cl

Barrel Bomb Aged Dry Gin 50cl

Uncover the Complexity: Barrel Bomb Aged Dry Gin Introduction Barrel Bomb Aged Dry Gin is an extraordinary spirit that marries the crisp, botanical profile of classic dry gin with the rich, nuanced character of barrel aging. Crafted with precision and care, this gin undergoes a unique aging process in carefully selected barrels, imbuing it with a depth of flavour rarely seen in traditional gins. Perfect for the discerning drinker looking to explore new dimensions in gin, Barrel Bomb Aged Dry Gin offers an unparalleled tasting experience. The Art of Aging The essence of Barrel Bomb Aged Dry Gin lies in its aging process. Unlike conventional gins, it rests in barrels that impart layers of flavour, adding notes of wood, spice, and a hint of sweetness. This method not only deepens the gin's complexity but also softens its botanical sharpness, resulting in a spirit that is both rich and smooth. A Botanical Journey Barrel Bomb Aged Dry Gin is distilled with a handpicked selection of botanicals, each chosen for their unique contribution to the gin's flavour profile. Juniper berries, coriander seeds, citrus peels, and other botanicals blend harmoniously, creating a gin that is both familiar and intriguingly different. Versatile Elegance This gin's distinctive character makes it incredibly versatile. Enjoy Barrel Bomb Aged Dry Gin neat or on the rocks to appreciate its full depth, or use it as the foundation for cocktails that benefit from its rich, aged flavour. Its complexity elevates classic gin cocktails, adding a layer of sophistication. Tasting Notes Aroma: A rich bouquet of juniper, followed by subtle notes of vanilla, oak, and spice. Taste: Smooth and complex, with the botanical sharpness mellowed by the warmth of wood and a slight sweetness. Finish: Long and satisfying, with lingering notes of spice and a refined smoothness. More from The Dutch Microdistillery Perfect Serve Barrel Bomb Negroni: 30ml Barrel Bomb Aged Dry Gin, 30ml sweet vermouth, 30ml Campari. Stir over ice and garnish with an orange peel. FAQs What makes Barrel Bomb Aged Dry Gin different from regular gin? Its unique barrel aging process adds depth and complexity not found in traditional gins. How should Barrel Bomb Aged Dry Gin be served? Neat, on the rocks, or as a base in cocktails that complement its rich profile. Can Barrel Bomb Aged Dry Gin be used in any cocktail? It's particularly suited to cocktails that benefit from a deeper, more nuanced flavour, like a Negroni or an Old Fashioned. What are the key botanicals in Barrel Bomb Aged Dry Gin? It features juniper, coriander, citrus peels among other carefully selected botanicals. How is the gin aged? It is aged in barrels that previously held spirits or wine, adding unique flavour notes to the gin.  

EUR 34.95
1

Scapegrace Classic Gin 70cl

Scapegrace Classic Gin 70cl

Scapegrace Classic Gin: A Timeless Elixir of Elegance Introduction Embark on a journey of exquisite taste with Scapegrace Classic Gin, a premium spirit that encapsulates the essence of traditional gin craftsmanship. This bottle is a homage to classic gin-making, featuring a carefully selected blend of botanicals that create a harmonious and flavourful experience. Ideal for gin enthusiasts and connoisseurs, Scapegrace Classic Gin is a testament to the art of distillation. A Symphony of Botanicals Scapegrace Classic Gin is crafted using 12 botanicals sourced from around the world, each adding its unique character to the blend. Juniper berries, coriander seeds, orange and lemon peels, and a bouquet of other botanicals combine to create a complex yet balanced gin. This harmony of flavours makes it a versatile and appealing choice for any gin lover. Distilled to Perfection Produced in small batches, Scapegrace Classic Gin undergoes a meticulous distillation process that ensures its exceptional quality and smoothness. This attention to detail is evident in every sip, as the gin offers a clean and refined taste that is both traditional and sophisticated. An Unforgettable Gin Experience Whether enjoyed neat, with tonic, or as the base of a cocktail, Scapegrace Classic Gin elevates any drinking occasion. Its rich and nuanced flavour profile makes it an excellent choice for classic gin cocktails, adding depth and character to every creation. Tasting Notes Aroma: A fragrant bouquet of juniper, citrus, and subtle spice. Taste: Smooth and complex with notes of juniper, citrus, and a hint of spice. Finish: Long and satisfying with a clean, crisp aftertaste. More from Scapegrace Perfect Serve We love this with both East Imperial Tonic Water, which heightens the spices in the gin, or Fentimans Valencian Orange Tonic Water, which brings the citrus side of the gin further forward. For a classic Gin & Tonic, combine 50ml of Scapegrace Classic Gin with 150ml of premium tonic water in a highball glass filled with ice. Garnish with a slice of orange for a refreshing and sophisticated drink. FAQ's What makes Scapegrace Classic Gin unique? Answer: Its blend of 12 carefully selected botanicals and small-batch distillation process create a unique, smooth, and flavourful gin. How should I store Scapegrace Classic Gin? Answer: Store in a cool, dry place away from direct sunlight to preserve its delicate flavours. Can Scapegrace Classic Gin be used in cocktails? Answer: Absolutely, its rich flavour profile makes it an ideal base for a variety of classic and innovative cocktails. Is Scapegrace Classic Gin suitable for gin beginners? Answer: Yes, its smooth and approachable taste makes it a great choice for those new to gin. Can Scapegrace Classic Gin be a gift? Answer: Certainly, its premium quality and elegant bottle make it an ideal gift for gin lovers and aficionados.

EUR 30.95
1

Hendrick's Gin 1L

Hendrick's Gin 1L

Experience the Unique: Hendrick's Gin Introduction Hendrick's Gin is a true icon in the world of spirits, renowned for its distinctive marriage of rose and cucumber with 11 other botanicals. Crafted in the small seaside village of Girvan, Scotland, this gin is distilled in minuscule batches to ensure excellence. Its peculiar yet marvellous taste makes it a staple for those who seek a gin that's out of the ordinary. Perfect for crafting exquisite cocktails or enjoying on its own, Hendrick's Gin invites you to explore a world of exceptional flavour. A Scottish Gem Hendrick's Gin stands as a testament to Scottish distilling mastery. Using two antique stills – the Bennett and the Carter-Head – each batch is carefully crafted to achieve a harmonious balance of flavours. This meticulous process, combined with the infusion of rose and cucumber, results in a gin that is as unique as it is delightful. The Art of Botanicals The heart of Hendrick's Gin lies in its carefully selected blend of 11 botanicals, each contributing to its complex and refreshing taste. From juniper berries to coriander seeds, the botanicals are sourced from across the globe to ensure that each sip transports you to a verdant world of flavour. Creativity in a Bottle Hendrick's Gin is not just a drink; it's an invitation to creativity. Whether you're mixing a classic Gin & Tonic or experimenting with more adventurous cocktails, Hendrick's provides the perfect foundation for your mixology explorations. Its versatility and distinctive taste make it a favourite among bartenders and enthusiasts alike. Tasting Notes Aroma: A divine blend of floral, juniper, and subtle cucumber notes. Taste: Smooth and complex, with a delightful harmony of flavours, including hints of rose, citrus, and a refreshing cucumber finish. Finish: Clean and lingering, with a crispness that invites another sip. More from Hendrick's Perfect Serve Hendrick's Gin & Tonic: 50ml Hendrick's Gin, 150ml tonic water. Serve over ice with a slice of cucumber to enhance its unique flavours. FAQ's What makes Hendrick's Gin different from other gins? Its unique use of cucumber and rose infusions, along with a distinctive blend of botanicals. How should Hendrick's Gin be served to best enjoy its flavour? Ideally, with tonic water over ice, garnished with a slice of cucumber. Can Hendrick's Gin be used in cocktails? Absolutely, it's perfect for a wide range of cocktails, from the classic Gin & Tonic to more creative concoctions. What botanicals are used in Hendrick's Gin? It includes juniper, coriander, citrus peel, rose, and cucumber among others. How is Hendrick's Gin produced? It's distilled in Scotland using two unique stills, the Bennett and the Carter-Head, for a smooth, balanced flavour.

EUR 46.95
1

Gordon's London Dry Gin 1L

Gordon's London Dry Gin 1L

Gordon's London Dry Gin: The Benchmark of Classic Gins Introduction Gordon's London Dry Gin is a renowned worldwide for its craftsmanship and tradition – being one of the most recognised gins in the world. With its distinctively refreshing taste, it has stood the test of time, offering gin lovers a classic flavour that is both clean and crisp.  The History of the Brand First distilled in 1769, Gordon’s has remained a stalwart in the world of gin ever since – and over 250 years of history can’t be wrong! Its enduring popularity is testament to its consistent high quality, delicious flavour and the company's commitment to unchanging traditional distillation methods. Distillation and Purity One of the secrets behind Gordon's success has to be in its rigorous distillation process along with the purity of its ingredients. They use only the finest botanicals, including juniper berries, coriander seeds, angelica root, and liquorice. The result is a gin that delivers a taste that is both sophisticated and subtle. A Legacy of Quality With over 250 years of distilling excellence, Gordon's represents the pinnacle of gin craftsmanship. It is easily the benchmark against which all other gins are measured, renowned for its balanced flavour and smooth finish. Cultural Icon Beyond its taste, Gordon's London Dry Gin has become a cultural icon, synonymous with the British way of drinking gin. Its influence can be seen in classic literature, historical events, and continues to be a staple in bars worldwide. After all, it’s the G in a G&T (at least if you listen to Gordons!). Tasting Notes Discover the refined elegance of Gordon's London Dry Gin, a real classic in the world of spirits. Aroma: Clean and fresh with a bouquet of aromatic juniper and a hint of spice that promises a classic gin experience. Taste: Crisp and dry, Gordon's delivers a harmoniously balanced juniper flavour, complemented by rich herbal notes that make every sip a refreshing delight. Finish: A smooth and lingering finish that retains the tasteful simplicity of its botanical blend, inviting yet another taste. More from Gordon's Perfect Serve Gordon's London Dry Gin excels in simplicity and elegance. Cocktail suggestion: Classic Gin & Tonic: Pour 50ml Gordon's London Dry Gin over ice, top with tonic water and gently stir. Garnish with a wedge of lime for a refreshing twist. FAQ’s What makes Gordon's London Dry Gin a classic choice? Gordon's is celebrated for its distinctive juniper dominance and dry finish, making it a staple for gin lovers and a reliable base for countless gin based cocktails. How can I best enjoy Gordon's London Dry Gin? While Gordon's is perfect for a classic gin and tonic (putting the G in a G&T), it is also incredibly versatile in a range of cocktails from dry martinis to more complex cocktails. Is Gordon's suitable for making martinis? Absolutely! Its clean flavour profile and dry character make it an excellent choice for a beautifully crisp martini.

EUR 20.95
1

An Dulaman Memories of Asia Gin 50cl

An Dulaman Memories of Asia Gin 50cl

An Dulaman Memories of Asia Gin: A Journey to the East Introduction Embark on an expedition fuelled by flavour with An Dulaman Memories of Asia Gin. This is a homage to the rich tapestry of Asian landscapes and cultures, carefully crafted to transport your senses to far-off lands. Whilst the An Dulaman range usually takes inspiration from the wild Donegal Coast, the inspiration for this gin came from Moira Doherty's (Founder of An Dulaman) travels in Asia. A Tapestry of Asian Botanicals This is a gin which is distilled with a selection of exotic botanicals that evoke the essence of Asia. Three of the seaweeds usually found in the An Dulaman range of gins have been replaced by seven exciting new botanicals. From the delicate floral notes of cherry blossom to the spicy warmth of ginger, each sip unfolds like a journey through the continent’s vibrant markets and serene gardens. These seven additional botanicals are; Oolong Tea, Ginger, Sesame Seeds, Hibiscus Flowers, Sakura (Japanese Cherry Blossom, Star Anise and Kaffir Lime Leaves.  Craftsmanship Meets Adventure Created by distiller Moira Doherty, this gin represents a fusion of traditional distilling techniques and a bold spirit of exploration. The distillery's passion for capturing the essence of unique locations in their gins shines through in this Asian-inspired creation, making it a must-try for those seeking something out of the ordinary - but packed full of flavour. Tasting Notes Experience the enchanting flavours of An Dulaman Memories of Asia Gin. Aroma: Aromatic and inviting, with rich notes of zesty pine, exotic floral hints and earthy tones. Taste: The palate is treated to a harmonious blend of juniper, citrus zest, and exotic spices, leading to subtle floral undertones and a light burst of umami. Finish: Smooth and lingering, with a delicate balance of sweetness and spice, leaving a memorable impression of an Asian adventure. More from An Dulaman Perfect Serve This gin is best served with a premium tonic and a slice of lime or lemon to enhance its complex botanicals. Cocktail suggestion: Asian Gin Fizz: Shake 50ml An Dulaman Memories of Asia Gin with 25ml lemon juice, 15ml simple syrup, and one egg white (optional) over ice. Strain into a highball glass filled with ice and top with soda water. Garnish with a sprig of coriander or basil for an aromatic finish. FAQ's What makes An Dulaman Memories of Asia Gin unique? Its distinctive blend of Asian-inspired botanicals offers a taste that is both exotic and refined, making it stand out in the world of gin. Can this gin be included in a gin tasting event? Absolutely, its unique flavour profile makes it an intriguing addition to any gin tasting, providing a delightful contrast to more traditional gins. How should I store this gin? Keep it in a cool, dark place, ideally standing upright. Ensure the cap is tightly sealed to maintain its aromatic profile. Is An Dulaman Memories of Asia Gin suitable for gin collectors? Yes, its unique concept and flavour profile make it a valuable addition to any collection, appealing to both connoisseurs and those with an adventurous palate.

EUR 36.95
1